Sunday, July 31, 2011

Rhubarb pie - part 1

I mentioned to Jill not too long ago that I wanted to bake a pie from scratch. She suggested a rhubarb pie and signed on to help make it.

Between the 2 of us, we have 4 pie dishes. So we decided to try 4 different rhubarb pie recipes. Actually, there were only 3 formal recipes - the 4th one Jill improvised. The first step was to collate all the different pie recipes and come up with a shopping list:


We found some fresh rhubarb at HEB, but it was a little stale:


We decided to go with the frozen ones. Overall, we ended up purchasing a lot of stuff:


By the time we finished gracery shopping, it was too late to start on the pies, so we went to Johnny's birthday celebration at Buffalo Billiards downtown instead.

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